Kimberly’s June Suggestions

Jerusalem:  A Cookbook
by Yotam Ottolenghi‎ and Sami Tamimi

jerusalem cookbook coverPlenty More: Vibrant Vegetable Cooking
from London’s Ottolenghi
by Yotam Ottolenghi

plenty more coverKimberly says: “In addition to extra-special recipes and beautiful photography, these two cookbooks offer highly readable story and content. Yotam Ottolenghi is a London super-chef who works magic with vegetables. His recipes include exotic ingredients and some very interesting combinations. In Jerusalem, he offers personal insights and along with his co-author Tamimi touches on the connections and variations between the Jewish and Arab cultures of the region. Who knew that hummus could elicit such varied responses!”


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